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SEPTIEMBRE 19



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Nun?s Cake



    Ingredients:

  • 1 cup butter or butter substitute
  • 2 1/2 tsp. baking powder
  • 1 1/2 cups powdered sugar
  • 1/4 tsp. salt
  • 5 egg yolks
  • tsp. caraway seed
  • 2 egg whites
  • 2 tsp. rose water flavoring
  • 3/4 cup milk 1/2 tsp. cinnamon flavoring
  • 3 cups cake flour


  • Preparation:

    1. Cream butter or butter substitute. Add sugar and yolks of eggs. Beat thoroughly.
    2. Stir in unbeaten whites of eggs and beat mixture.
    3. Sift flour, measure, and sift with baking powder and salt. Add alternately with milk to first mixture.
    4. Sprinkle in caraway seed, beat well, and add flavorings.
    5. Pour into well-oiled loaf pan. Bake in moderate oven (375 degrees) for one hour.


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